New for autumn 2024 is a signature sun-dried red tea (Shai Hong) from the Banjan region.
This Shai Hong is made from the leaves of 300-year-old tea trees from an ancient garden on the summit of Mount Bulang Shan, located at an altitude of approximately 1,800 meters above sea level.
The original Gu Shu red tea offers an ideal price-quality ratio, an excellent choice for long-term aging or for immediate consumption.
This fresh product has an unusual berry flavor with notes of cherry and raspberry, as well as a pronounced tonic effect. It can withstand more than seven full infusions.
A perfect New Year's gift for a connoisseur of unique tea!